My Summer Reading List

I’m an avid reader and love losing myself in a good book. 

My reading list is long, and I usually have three different books going at any given moment so I can easily turn to whichever one I’m in the mood for.

Following are a few books regarding diet and wellness cultures, disordered eating, anti-fat bias, body liberation and more that I’m excited to dive into this summer. Perhaps you will be, too.

Please note, I’ve provided links to Amazon but also encourage folks to buy from their favorite independent bookseller or to check out books from their local library.

Fat Talk: Parenting in the Age of Diet Culture
Virginia Sole-Smith
This New York Times best seller "exposes the daily onslaught of fatphobia and body shaming that kids face" and offers strategies for navigating our harmful diet culture and weight-stigmatizing world.

Whether or not you have kids, if you’re desiring anti-diet, fat-positive content, I recommend checking out this book as well as Sole-Smith's Burnt Toast newsletter, podcast and online community.

The Wellness Trap: Break Free from Diet Culture, Disinformation and Dubious Diagnosis and Find Your True Well-Being
Christy Harrison
When I had an unhealthy obsession with healthy eating, I rarely questioned anything I heard and read. If I had been taught, by resources such as this book, to view diet and wellness content through a more critical lens (e.g., Is this fad evidence-based? How solid is the research behind this claim?), I would have saved myself a lot of time, money and unnecessary suffering.

I'm also a big fan of Harrison's first book, Anti-Diet, and recommend it as a great place to start if you're new to this world. 

The Body Liberation Project: How Understanding Racism and Diet Culture Helps Cultivate Joy and Build Collective Freedom
Chrissy King
Through a combination of memoir, cultural analysis, exercises and prompts, King guides her readers on an exploration of how racism intersects with the diet, wellness and fitness industries and urges us to aim for body liberation instead of body positivity.

What’s Eating Us: Women, Food, and the Epidemic of Body Anxiety
Cole Kazdin 
Weaving together her personal story with investigative reporting, Kazdin examines how disordered eating has become both normalized and encouraged in our appearance-obsessed, weight-stigmatizing culture and how our flawed treatment systems can hinder recovery.

Recent Reads
I want to also mention two books I’ve recently read that I also recommend: Weightless and Reclaiming Body Trust.

Virtual Book Club, Anyone?
I relish talking to others about the books we’re reading and am considering starting a virtual book club to discuss important works like these. If this sounds like something you'd like to participate in, I’d love to hear from you.

Note: In alliance with the fat-acceptance community, I use fat as a neutral descriptor.

A Birthday Party Wrapped in Diet Culture

What role does diet culture play in your life?

From the bakery line, dinner table and workplace to classrooms, doctors’ offices, TV shows and social media, diet culture is everywhere.

It has become so prevalent, normalized and accepted that it’s easy to not see it or question its impact, including the harm it can cause.

It’s completely understandable if you’re not quite sure what diet culture is. It’s a term a lot of people are unfamiliar with. However, once you understand what it means, you start to see it everywhere, including in your own life.

Diet Culture Defined
So what exactly is diet culture?

In her book, Anti-Diet, Christy Harrison sums up diet culture as:

“A system of beliefs that...

  • equates thinness, muscularity, and particular body shapes with health and moral virtue;

  • promotes weight loss and body reshaping as a means of attaining higher status;

  • demonizes certain foods and food groups while elevating others; and

  • oppresses people who don’t match its supposed picture of ‘health.’”


Wrapped in Diet Culture
Harrison goes on to give examples of diet culture, including skipping a birthday party because you’re afraid you’ll have to eat cake.

To further illustrate what diet culture looks like, let’s expand on this birthday party scenario.

Imagine it’s your nephew’s tenth birthday. You don’t want to attend his party because you don’t like how you look and you’re afraid you’ll lose control with the food that’s served.

You decide to go regardless because you love your family and value spending time with them.

On your way there, you listen to one of your favorite podcasts, which is sponsored by a weight-loss program that promises fast results and a detox tea endorsed by a celebrity.

When you arrive, you overhear your mom congratulating a cousin on her recent weight loss because diet culture has taught us to applaud weight loss as if it's someone’s greatest life achievement.

You reflect on how your cousin might feel if she gains the weight back, which inevitably happens to the majority of dieters. You know this all too well having “failed” countless diets over the years.

To avoid any comments your mom might make regarding the weight you’ve gained during one of the most traumatic years of our lives, you head right to the snack table. Once there, you’re relieved to discover a platter of crudité as carrot sticks and bell pepper strips are on your current diet’s green-light list.

While putting some veggies on a plate, your aunt praises you for being such a healthy eater, which is understandable as diet culture has trained us to put healthy eaters on a pedestal.

She goes on to say how bad she is because of all the chips and crackers she’s been snacking on. It’s hard to pay attention to her because you’re distracted with thoughts about how you can sneak some chocolate candy when no one is looking.

As you nibble on your crudité, you scan the bookshelf and observe how many of the diet books you also own. You laugh to yourself as you reflect on how we once believed eating fat was the worst thing we could possibly do. How misguided we all were!

Everyone gathers around when it’s time to cut the cake. You notice your eight-year-old niece is jumping up and down and clapping her hands with excited anticipation, likely because her parents rarely allow sweets in their house because, well you know, sugar is poison.

As cake slices are being distributed, your brother declines a piece because he’s not eating carbs, your mom asks for just a sliver because she’s watching her figure, and your uncle announces while accepting a slice that today is his cheat day.

A neighbor chimes in exclaiming how sinfully good the cake is. She then admits she will need to make up for eating it by working out extra hard later. Many of the guests laugh and nod in agreement.

Meanwhile, you graciously take a piece of cake and then hide it in the trashcan when no one is around because you’re afraid that once you start eating it you’ll never stop.

Leaving the kitchen, you spot your niece quietly slip off to her bedroom with another plate of cake. You see yourself in her as you, too, started sneaking food when you were young to avoid getting in trouble for eating the foods you loved. You understood that eating those "bad" foods made you a bad kid, so of course you didn't want to get caught.

As the party wraps us, your sister-in-law attempts to send the leftover cake and snacks home with everyone because she doesn’t trust herself with all that food in the house, well, except for the raw vegetables.

Some family members talk about getting dinner after the party but your sister declines because she doesn’t eat after 6 p.m. You pass as well because you don’t want to be tempted to eat anything that’s off-plan, especially after being so good all day.

On the way home, exhausted from being so hyper-vigilant about your eating, you stop to pick up a salad because it sounds more appealing than the meal-replacement shake you’re supposed to have for dinner. You end up ordering pizza, breadsticks and a brownie because, understandably, you feel deprived and unsatisfied. While it all tastes delicious the experience is tainted by feelings of guilt and shame. You get angry with yourself for your lack of willpower and self-discipline.

In bed that night you scroll through Instagram looking at before-and-after photos, clean eating tips and bikini-body workouts while promising yourself that tomorrow you’ll get back on track.

Diet Culture's Harmful Impact
While everyone at the party meant well—after all, we all swim in this same toxic stew—most people don’t understand how damaging diet culture can be. The amount of harm and unnecessary suffering it causes is vast, from food fears and body mistrust to weight stigma and eating disorders.

More than anything, it keeps you from focusing on more meaningful, fulfilling things and participating fully in life.

You Can Opt Out
I believe in body autonomy, including the right to diet and eat however you want. However, if engaging with diet culture isn’t working for you, you can opt out.

Although diet culture is pervasive, you can minimize your participation in it, from unfollowing diet-culture accounts on social media and setting boundaries regarding diet and weight talk to reclaiming your ability to eat intuitively and embracing body diversity.

I think you’ll discover, as both my clients and I have, that by opting out of diet culture, you will feel like a huge weight has been lifted off your shoulders—and you’ll no longer be afraid of birthday parties.

For a deeper dive into diet culture, I highly recommend reading Anti-Diet. For a shorter read, check out this article. Both of these are great resources to share with friends and family members. If you want support with recovering from diet culture, I’m here for you.

What I'm Tuning Into...

From time to time, I like to share what I’m tuning into when it comes to diet culture, body diversity, Intuitive Eating, Health at Every Size and more.

It’s my hope that the following content, which comes from a diverse range of voices, will help support you on your journey toward a more peaceful relationship with food and your body.


>>WATCH


Your Body Has Survived a Pandemic. Don’t Punish It With Diet Fads. [New York Times]
“[The diet industry is] simply preying on our insecurities at a particularly vulnerable time as we re-emerge into society and propagating the age-old myth that weight is the best measure of someone’s health. If there was ever a time that we should be kind to ourselves and to others—especially about our bodies—that would be now.”

All Bodies on Bikes
[YouTube]
The stars of this inspiring video are on a mission to change the idea that people in larger bodies can’t ride bikes. To learn more about this empowering duo, head on over to here. [Canadian Cycling Magazine]


>>READ AND LISTEN

The Majority of Women in America Have Disordered Eating
[Good Housekeeping]
From counting macros and compensating for your eating to limiting the number of hours you allow yourself to eat, here are some signs that you may have a disordered relationship with food.

Although I’m not a fan of Good Housekeeping’s long history of publishing weight-stigmatizing content, I do appreciate the magazine’s new “
Anti-Diet Series” and encourage you to check it out.

A Letter to Anyone Feeling the Pressure to Lose the ‘Quarantine 15’
[Self]
“The changes in your body are not a marker of your failure, but of your survival. Whatever your body looks like now, it is a body that has carried you through a time of tremendous tragedy, now to a point where we might finally be able to see glimmers of hope from the other side. And that matters so much more than weight gain ever could.”

I’m a big fan of all of
Aubrey Gordon’s (aka Your Fat Friend) work and highly recommend her book, articles and podcast.

We are All Fragile Creatures: The Manufactured Moral Panic of a Free Krispy Kreme Doughnut
[Roxane Gay, The Audacity]
"The real health crisis this country is facing is not fatness or free doughnuts or pandemic weight gain or any such nonsense. The real crisis is that we live in a country where tens of millions of people politicized wearing face masks, and made surviving a modern plague a matter of the survival of the fittest and sheer luck.”

Husky Boy
[Vox Populi]
It’s not very often that men openly talk about their experience of living in a fat body. In this touching post, Andrew Reginald Hairston shares his journey towards body acceptance.

How Writing a Comfort Food Cookbook Helped Me Break Free from Diet Culture
[Bon Appetit]
Julia Turshen shares how she had limited her range of emotions to just two options. “It hit me one day like a splash of cold water in the face. I had only ever felt two things in my life: happy or fat. Little did I know that ‘fat’ wasn’t even a feeling.”

I also love Turshen’s podcast, especially the episodes with Intuitive Eating Co-Creator Evelyn Tribole (#53), Chef Vivian Howard (#46), and Author Aubrey Gordon (#50).


I hope you find these recommendations to be helpful, insightful and inspiring. May you always remember that your body is a celebration of your survival.